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How Much Weight Should You Lift To Build Muscle (And When To Lift More)

23 Gennaio 2017 Piero Maina Lascia un commento

Title: How Much Weight Should You Lift To Build Muscle (And When To Lift More)

By line: By Tom Venuto, CSCS, NSCA-CPT
URL: BurnTheFat.com – Body Transformation System
www.Burnthefatinnercircle.com
Word count: 3255 words

How Much Weight Should You Lift To Build Muscle (And When To Lift More)

When should you increase the weight you’re lifting? How much weight should you add? How do you know if the weight is too heavy? How do you know if the weight is too light? If you’re attempting 3 sets of 8 to 12, do you have to get all 3 sets of 12 before you increase the weight, or just hit 12 on one set? If you increase the weight but then you can’t get enough reps, what then? What if your left arm doesn’t get as many reps as your right arm, with the same weight? What if you flat-out can’t increase the weight at all? What then?

Understanding how to choose the right weight is so vital, you could be completely wasting your gym time if you don’t get this right.

That’s why I’ve created a set of guidelines that will help you choose the right weight and show you how to increase the weight and reps over time with the best results.

Please note; this is not a discussion about how to get stronger per se, only how to know if you’re using the right weight to build muscle, and when to increase it.

This is also not an exhaustive discussion of all the methods you have available for progressive overload in your workouts (as you will find here in my overload training manual).

What you’re getting here today is a great set of guidelines for mastering the primary progression variable: Increasing the weight, also known as progressive resistance. And with that, here’s the list of my top 10 ways to choose the right weight and make more muscle gains…

1. Work in a repetition max range rather than have a single rep target.

Compared to using one rep target like “3 sets of 10 reps” or 5 sets of 5 reps,” using a rep range makes it easier for most people to choose the right weight and know when to increase it.

The most vital first step is to choose the rep range most compatible with your goals. For example, if your primary goal is strength, training exclusively with weights so light that you can do 20 reps on every set is clearly the wrong way (that’s training for muscle endurance). If your primary goal is bodybuilding, training only in the 1 to 5 rep range is not the right way either (that’s powerlifting).

Using a rep range and judging if it’s the right load by perceived exertion is simple, easy and it eliminates the need for a 1 rep max test. In the chart below, you can see the rep range associated with a particular goal or outcome:

1-5 reps: Neural: Strength & power, some hypertrophy
6-8 reps: Neural & metabolic: Strength & Hypertrophy
9-12 reps: Metabolic & Neural: Hypertrophy & some strength
13-20+ reps: Metabolic: Muscular endurance, some hypertrophy, little strength

Typically the range most often recommended for muscle growth (hypertrophy) is 6 to 12 reps (or 8 to 12 reps, depending on who you ask).

Beginners usually start by choosing one rep range, and they shouldn’t worry about rotating rep ranges at first, because beginners respond well to almost anything. As you advance, using periodization (varying the workout stimulus day to day or week to week including the rep range), becomes increasingly beneficial.

Ultimately, for building muscle, using multiple rep ranges is ideal for advanced trainees, and this is often done by using the “heavy day – lighter day” system or a heavy-medium-light system. At this stage, the majority of your training would still fall in the 8 to 12 range, but with some heavier work below 6 reps and some lighter work above 12 to 15 reps.

Note for women: Most trainers do not like the word “tone,” because technically, there’s no such thing. However, I think it’s fine if women who are not bodybuilders or physique athletes swap out the words muscle “hypertrophy” or “growth” (size) with “toning” or “firming” and here’s why: If women believe they are going to get bigger doing sets of 6, 8, 10 or 12 reps, many may instead keep choosing tiny light weights that they could rep out all day long – but that actually gets you nowhere because it’s not enough resistance.

Women lack the testosterone to gain muscle “mass” the way men do, but when women train in the optimal hypertrophy rep range, the effect is exactly what they say they want: “muscle shaping, firming and toning” (think “better curves”). You only achieve that by training with enough weight in the right rep ranges.

2. Increase the weight if you can hit your the upper number in your rep range (or more) on all of your sets.

Once you know the rep range you’re aiming for, adjusting the weight is simple: When you hit the higher end of your rep range on all your sets – in good form – that is your signal to increase the weight at your next workout.

If you hit the upper number in your rep range target and it was super-easy, (you feel like you could have kept going for several more), you don’t even have to wait for the next workout, you could increase the weight right then and there for your second set.

Here’s an example: If your target was 3 sets of 8 to 12 reps and you hit all three sets of 12 (the upper number in your rep range target), with good form it’s time to increase the weight for the next workout.

If you only hit one set at the upper end of the target range, for example, if your three sets are 12, 11, 10 reps, yes, you can still increase the weight if you want to, because you did hit one set of 12, or you can stay at the same weight and keep working toward that goal of 3 full sets of 12. You can make your own judgement call on that.

3. Decrease the weight if you can’t hit your lower rep max number on any of your sets.

The flipside of the above also applies: An absolutely certain way to know if the weight is too heavy is when you can’t hit the low end of your rep range on any sets. If the rep range you’ve chosen is 10-15 reps and you can’t even do one set of 8 or 9 reps, it’s absolutely too heavy and you should reduce the poundage.

4. Remember that sometimes it’s normal for reps to drop with successive sets.

After you complete each set, fatigue and exercise metabolism waste-products accumulate, while energy reserves decline, and this may result in your reps dropping from set to set. This is especially true if you train to failure. The more reps you leave in the tank with each set, the easier it’s going to be to stay in your target rep range on all of your sets. Repetition drop-off also happens in your later sets if your rest intervals are too short (if you want time-efficiency, instead of cutting rest intervals between regular sets, consider the Burn The Fat antagonist superset system)

If the reps drop slightly, that’s ok, in fact, because usually it means you’re working hard on the early sets. On the other hand, losing steam with each passing set and exercise as the workout goes on can also be a sign that you’re tired, sleep-deprived, under-fueled, under-nourished, under-recovered from previous workouts or not mentally focused. The end result of all the above is that you may not always hit your intended number of reps or even your intended rep range.

If you’re doing 3 sets of 8 – 12, it might look like this: set 1: 12 reps, set 2: 10 reps, set 3: 9 reps. This is normal and okay. Just keep working to get stronger and do more reps on each set in future workouts when you feel able to do so. On the other hand, if your goal was 8 to 12 reps and you did 11 reps, 8 reps and 6 reps in each set, that’s too much dropoff and you should consider using the strategies above so you stay in your target rep range).

5. Understand that it’s normal for one arm to be stronger than another at first.

Since most of us have a dominant side, it’s perfectly normal for one arm to be a little stronger than another. It’s also quite possible that one arm may randomly get one more rep than the other.

Don’t worry about it – it’s just one rep. In fact, you might want to give yourself a plus or minus (+ / -) one rep rule on every set of every exercise you do because it helps you relieve the stress of worrying about the small stuff like this.

For example, if one day you do 12 reps with your left arm and 13 reps with your right arm, that’s fine. In this case, it is like horseshoes or hand grenades – close enough is close enough. NOTE: training with dumbbells and unilateral exercises over time can help even out your strength.

6. Increase the weights in relative increments and expect the weight increases to slow down as you get more advanced.

Common recommendations for progressive resistance are to increase the weight by 5 to 10 pounds or 5% to 10% at a time. Keep in mind, however, that this is not the same amount. Percentage is relative, while pounds are absolute. The actual amount you can increase can vary for many reasons, including the type of exercise and how many years you’ve been training.

A strong guy might curl 50 pound dumbbells for reps with strict form. A 5 percent increase would only be 2.5 pounds – increasing to a 52.5 pound dumbbell, a small and manageable absolute increase.Even adding 10% and moving up to the 55 pound dumbbells is do-able.

Compound barbell exercises like squats and deadlifts or machines like leg presses allow you to use much heavier weights, so the absolute amount of weight increase may be higher. If a 200 pound man is squatting 400 pounds, increasing by 5% (20 pounds – a 10 pound plate on each side) is possible, but a big jump in absolute terms. A 10% increase of 40 pounds is probably out of the question. Adding just 5 pounds on each side of the bar, jumping up to 410 lbs, a 2.5% increase is good progress.

That brings us to another point: How small of a weight increase you use is often dictated not only by the type of exercise and your training age, but also by the equipment you have available. Special equipment can make slow progression through small weight jumps possible. This is known as micro-progression.

Most dumbbell racks only go up in 5 pound increments. But some well equipped gyms have a rack of dumbbells that goes up in 2.5 increments and these are fantastic for slow progression.

A second option is the adjustable dumbbells where you put free weight plates on the side of each dumbbell handle and secure them with collars. Weight plates are available in 2.5 and even 1.25 pound increments at fitness and sporting good stores. Also, some collars have weight and whatever the collars weigh also counts.

A third option is magnetic plates (such as PlateMates). If you are using metal dumbbells (not encased in rubber – and hopefully not those old vinyl Kmart plates), the micro-weights attach magnetically. These come in 1.25 pound increments so one on each side of a bell makes your 2.5 pound increment.

Microprogression is valuable all the time for small body part isolation exercises, but it also comes in handy for advanced lifters. After years of experience and progression, you have already captured all your rapid “newbie” gains and your rate of progress, both in muscle growth and in strength, slows down dramatically. Personal records (PR’s) come much more infrequently. Nevertheless, it remains the goal of most lifters to continue finding ways to get stronger and hit new PRs.

Of course, there is the powerlifter joke that “real men” are only allowed to add 45 pound plates on the bar, (Olympic bars loaded with 45’s go up: 135, 225, 315, 405, 495), but I’d take that one with a grain of salt if I were you. No matter where you are on the strength spectrum, never turn your nose up at small increases and keep in mind that you will not always be able to increase the weight.

7. Use the double progressive system, working up in reps, then weight, then repeating.

One reason you can’t increase the weight predictably every time is becasue almost everyone has natural up and down days. Some days you are stronger and more energetic than others. Another reason is that beginners make much faster progress than advanced trainees. The longer you’ve been training, the slower your progress typical comes.

Whatever the reason you can’t increase the weight at the moment, you can almost always do one more rep with the same weight, and one more rep is not an intimidating goal.

This is the “one step at a time” mentality, and while it may seem like it will take forever moving up one rep at a time, remember that you are going to be training for a lifetime and it’s vital to appreciate slow progression.

Below you’ll see the example of double progression that was used in the Burn the Fat, Feed the Muscle book:

225 pounds X 8 reps – start at low end of rep range
225 pounds X 9 reps – Increase by one rep
225 pounds X 10 reps – Increase by one rep
225 pounds X 11 reps – Increase by one rep
225 pounds X 12 reps – Achieved rep goal — increase weight
235 pounds X 8 reps – Drop back to low end of rep range
235 pounds X 9 reps – Increase by one rep
235 pounds X 10 reps – Increase by one rep
235 pounds X 11 reps – Increase by one rep
235 pounds X 12 reps – Achieved rep goal — increase weight.
245 pounds X 8 reps – Drop back to low end of rep range.

This is a simplified, linear example. More often, progress comes in spurts, and then plateaus. You might jump three steps forward and then one step sideways (or back). Sometimes you’ll make fast strength gains and increase the weight every workout. At other times, you must be patient and move up one rep at a time. That’s the main point of the double progressive system: If you add even one more rep with the same weight each workout, that’s progress! In this example, it took 10 workouts to move up by 20 pounds. Patience, combined with good record-keeping with a training journal pays off.

8. Use other methods of progressive overload instead of using progressive resistance.

Adding more weight to the bar is the big daddy of progression methods, but it’s not the only way to challenge yourself to improve your performance. As mentioned above, doing more reps with the same weight is a form of progressive overload.

Adding volume is a method of progression as well. That means more sets and more exercises. Contrary to what the minimalist training gurus claim, increasing volume can often work shockingly well, as long as you do it within your recovery ability, within practical restraints such as time available, and you appropriately cycle between lower and higher volume workouts.

Density training is yet another method of overload. That means doing the same volume of work in less time, doing more work in the same time or even doing more work in less time.

The use of increased intensity of effort techniques or set extension techniques can also overload your muscles. Drop sets, supersets, giant sets, static holds and so on – using the same weight – all give your muscles a new challenge. You could even argue that stricter form with the same weight is also an overload of sorts.

If you can’t, or don’t want to keep adding more weight, you are free to employ one or more of these techniques (you can learn more in my Ultimate Progressive Overload for Bodybuilding and Physique Transformation Manual)

9. Take a deload or back off period, then start your progression over again.

Sometimes when you hit a sticking point and the weights or reps don’t seem to move, it doesn’t mean you’ve done something wrong, it means you have built up to a temporary peak in intensity, volume and so on. There is another potential peak with advancement and personal records ahead of you, but first your body needs a short rest before climbing that next mountain.

After your training has reached an intensity peak, your body is “stressed out” and needs a break to avoid being pushed into an overtrained state. But instead of taking a total rest week, you continue to train, and simply back off the weights and intensity for a short period. This is known as de-loading, and it allows your body a short time to recover and “reap” the gains you obtained in the previous weeks. This is a phenomenon known as “super compensation,” which means that even during that de-load week, you continue to see gains, often good ones, which is a result not of the deload week by itself, but the intensity peak that preceded it.

What often happens after a de-load is you can pick up where you left off (or take one step back to prep for 2 or 3 more steps forward), and when you do resume training full-bore, you break through to a new PR by the end of the next cycle.

10. Change the exercise.

Sometimes you reach a point where you have milked all the results out of a particular exercise routine and it’s simply time to change it. This sometimes involves changing the frequency, changing the volume, changing the set and rep parameters or changing the techniques used. Most often it involves changing some or even all the exercises.

It may not be necessary or even beneficial to change all the exercises, but changing some exercises on a regular basis is important to continue producing new progress (it also helps you avoid boredom and burnout). Because some exercises are so fundamental and effective, you might stay with those exercises, but change the other variables mentioned above.

Alternately, you keep the basic movement pattern and use an exercise variation. Examples include changing from back squat to front squat, from conventional deadlift to hex bar deadlift, from barbell press to dumbbell press or from barbell row to dumbbell row. Sometimes as little as a grip change is enough, such as moving from pull up to chin up, from supinated row to pronated row, from wide grip pulldown to close grip pulldown and so on.

Want to learn more?

For years, I’ve been bombarded with questions about how to choose the right weight and when to increase it, and I hope this tutorial on progressive resistance has helped clear up up this often-confusing subject.

If you want to learn more about all the other progressive overload systems (not just progressive resistance), then be sure to download a copy of my new e-book, The Ultimate Progressive Overload Training Manual For Body Building and Body Transformation.

It’s brand new and and you can get your copy here:

CLICK HERE To Download Your Progressive Overload Training Manual

About Tom Venuto

Tom Venuto is a lifetime natural (steroid-free) bodybuilder, fitness writer and author of Burn The Fat, Feed The Muscle: Fat Burning Secrets of Bodybuilders and Fitness Models and the national bestseller, The Body Fat Solution, which was an Oprah Magazine and Men’s Fitness Magazine pick. Tom has appeared in The New York Times, Wall Street Journal, Huffington Post, Oprah Magazine, Muscle and Fitness Magazine, Ironman Magazine and Men’s Fitness Magazine, as well as on dozens of radio shows including Sirius Satellite Radio, ESPN-1250 and WCBS. Tom is also the founder and CEO of Burn The Fat Inner Circle – a fitness support community for inspiration and transformation

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The Low Body Fat Secret Of Bodybuilders & Fitness Models

24 Giugno 2013 Piero Maina Lascia un commento

Title: The Low Body Fat Secret Of Bodybuilders And Fitness Models
By line: By Tom Venuto, CSCS, NSCA-CPT
URL #1: www.BurnTheFat.com
URL #2www.Burnthefatinnercircle.com
Word count: 1322 words

The Low Body Fat Secret Of Bodybuilders And Fitness Models
By Tom Venuto, NSCA-CPT, CSCS
www.BurnTheFat.com
www.Burnthefatinnercircle.com

The secret to getting super lean – I’m talking about being RIPPED, not just “average body fat” – is all about mastering the art of “peaking.” Most people do not have a clue about what it takes to reach the type of low body fat levels that reveal ripped six-pack abs, muscle striations, vascularity and extreme muscular definition, so they go about it completely the wrong way.

Here’s a case in point: One of my newsletter subscribers recently sent me this question:

Tom, on your www.burnthefat.com website, you wrote:

‘Who better to model than bodybuilders and fitness competitors? No athletes in the world get as lean as quickly as bodybuilders and fitness competitors. The transformations they undergo in 12 weeks prior to competition would boggle your mind! Only ultra-endurance athletes come close in terms of low body fat levels, but endurance athletes like triathaletes and marathoners often get lean at the expense of chewing up all their muscle. Some of them are nothing but skin and bone.’

“There seems to be a contradiction unless I’m missing something. Why do bodybuilders and fitness competitors have to go through a 12 week ‘transformation’ prior to every event instead of staying ‘lean and mean’ all the time? If they practice the secrets exposed in your book, they should be staying in shape all the time instead of having to work at losing fat prior to every competitive event, correct?”

There is a logical explanation for why bodybuilders and other physique athletes (fitness and figure competitors), don’t remain completely ripped all year round, and it’s the very reason they are able to get so ripped on the day of a contest…

You can’t hold a peak forever or it’s not a “peak”, right? What is the definition of a peak? It’s a high point surrounded by two lower points isn’t it?

Therefore, any shape you can stay in all year round is NOT your “peak” condition.

The intelligent approach to nutrition and training (which almost all bodybuilders and fitness/figure competitors use), is to train and diet in a seasonal or cyclical fashion and build up to a peak, then ease off to a maintenance or growth phase.

I am NOT talking about bulking up and getting fat and out of shape every year, then dieting it all off every year. What I’m talking about is going from good shape to great (peak) shape, then easing back off to good shape…. but never getting “out of shape.” Makes a lot of sense, doesn’t it?

Here’s an example: I have no intentions whatsoever of walking around 365 days a year at 4% body fat like I appear in the photo on my website. Off-season, when I’m not competing, my body fat is usually between 8 – 10%. Mind you, that’s very lean and still single digit body fat.

I don’t stray too far from competition shape, but I don’t maintain contest shape all the time. It takes me 12-14 weeks or so to gradually drop from 9.5% to 3.5%-4.0% body fat to “peak” for competition with NO loss of lean body mass…using the same techniques I reveal in my e-book.

It would be almost impossible to maintain 4% body fat, and even if I could, why would I want to? For the few weeks prior to competition I’m so depleted, ripped, and even “drawn” in the face, that complete strangers walk up and offer to feed me.

Okay, so I’m just kidding about that, but let’s just say being “being ripped to shreds” isn’t a desirable condition to maintain because it takes such a monumental effort to stay there. It’s probably not even healthy to try forcing yourself to hold extreme low body fat. Unless you’re a natural “ectomorph” (skinny, fast metabolism body type), your body will fight you. Not only that, anabolic hormones may drop and sometimes your immune system is affected as well. It’s just not “normal” to walk around all the time with literally no subcutaneous body fat.

Instead of attempting to hold the peak, I cycle back into a less demanding off-season program and avoid creeping beyond 9.9% body fat. Some years I’ve stayed leaner – like 6-7%, (which takes effort), especially when I knew I would be photographed, but I don’t let my body fat go over 10%.

This practice isn’t just restricted to bodybuilders. Athletes in all sports use periodization to build themselves up to their best shape for competition. Is a pro football player in the same condition in March-April as he is in August-September? Not a chance. Many show up fat and out of shape (relatively speaking) for training camp, others just need fine tuning, but none are in peak form… that’s why they have training camp!!!

There’s another reason you wouldn’t want to maintain a “ripped to shreds” physique all year round – you’d have to be dieting (calorie restricted) all the time. And this is one of the reasons that 95% of people can’t lose weight and keep it off –they are CHRONIC dieters… always on some type of diet. Know anyone like that?

You can’t stay on restricted low calories indefinitely. Sooner or later your metabolism slows down and you plateau as your body adapts to the chronically lowered food intake. But if you diet for fat loss and push incredibly hard for 3 months, then ease off for a while and eat a little more (healthy food, not “pigging out”), your metabolic rate is re-stimulated. In a few weeks or months, you can return to another fat loss phase and reach an even lower body fat level, until you finally reach the point that’s your happy maintenance level for life – a level that is healthy and realistic – as well as visually appealing.

Bodybuilders have discovered a methodology for losing fat that’s so effective, it puts them in complete control of their body composition. They’ve mastered this area of their lives and will never have to worry about it again. If they ever “slip” and fall off the wagon like all humans do at times … no problem! They know how to get back into shape fast.

Bodybuilders have the tools and knowledge to hold a low body fat all year round (such as 9% for men, or about 15% for women), and then at a whim, to reach a temporary “peak” of extremely low body fat for the purpose of competition. Maybe most important of all, they have the power and control to slowly ease back from peak shape into maintenance, and not balloon up and yo-yo like most conventional dieters!

What if you had the power to stay lean all year round, and then get super lean when summer rolled around, or when you took your vacation to the Caribbean, or when your wedding date was coming up? Wouldn’t you like to be in control of your body like that? Isn’t that the same thing that bodybuilders and fitness/figure competitors do, only on a more practical, real-world level?

So even if you have no competitive aspirations whatsoever, don’t you agree that there’s something of value everyone could learn from physique athletes? Don’t model yourself after the huge crowd of losers who gobble diet pills, buy exercise gimmicks and suffer through starvation diets like automatons, only to gain back everything they lost! Instead, learn from the leanest athletes on Earth – natural bodybuilders and fitness competitors…

These physique athletes get as ripped as they want to be, exactly when they want to, simply by manipulating their diets in a cyclical fashion between pre-contest “cutting” programs and off season “maintenance” or “muscle growth” programs. Even if you have no desire to ever compete, try this seasonal “peaking” approach yourself and you’ll see that it can work as well for you as it does for elite bodybuilders.

If you’re interested in learning even more secrets of bodybuilders and fitness models, visit the Burn The Fat website at: www.BurnTheFat.com

About the Author:

Tom Venuto is a lifetime natural bodybuilder, an NSCA-certified personal trainer (CPT)

and a certified strength& conditioning specialist (CSCS).

Tom is the author of the #1 best-selling e-book, “Burn the

Fat, Feed The Muscle,” which teaches you how to get lean

without drugs or supplements using the secrets of the

world’s best bodybuilders and fitness models. Learn how

to get rid of stubborn body fat and increase your

metabolism by visiting: www.BurnTheFat.com. To learn more about Tom’s Fat Loss

Support Community, visit: www.Burnthefatinnercircle.com

Alimentazione, Allenamento, Allenamento con i pesi - Bodybuilding, Dieta - Perdere grasso e non peso!, Tenersi in forma

Bodybuilding Nutrition:The World’s Most Balanced Diet Program?

28 Agosto 2012 Piero Maina Lascia un commento

Title: Bodybuilding Nutrition:The World’s Most Balanced Diet Program?

By line: By Tom Venuto, CSCS, NSCA-CPT

URL: www.BurnTheFat.com!

Word count: 2037 words

If I said that bodybuilding nutrition is the world’s most balanced and flexible way of eating, some people might think I was crazy.

I mean, aren’t bodybuilders notorious for eating totally bland foods, following highly restrictive diets and even sacrificing all their social life (never eat at restaurants, etc)?

Unfortunately, a lot of people believe those myths due to decades of stereotyping and more recently due to misinformation being spread on the internet.

Actually, with the possible exception of the final phases of the pre-contest bodybuilding diet (where a lot of discipline really is required – just like any competitive sport), nothing could be further from the truth!

Why should you care? Especially if you’re not a bodybuilder? Simple – the body building lifestyle, in my opinion and experience, is the most effective way of building muscle and burning fat on planet Earth. Want more muscle and less fat? If so, then this is for YOU.

I contend that bodybuilding nutrition has not only been unjustly criticized and misunderstood, but that INDEED bodybuilding nutrition it is the most balanced, flexible, healthy and fun way to eat. It has been for me.

First, Let’s Re-define Body Building!

Most people have a preconceived notion of what bodybuilding is. They envision some beefcake, like the dude in that recent Geico commercial (pretty damn funny actually, but comedy aside for a moment, it does portray the stereotypical bodybuilder).

When I say “body building” I’m NOT talking about looking like that guy. (Well, unless that’s what YOU want). That’s only competitive bodybuilding at the top of the pro level – a tiny corner of the “Body – Building” Universe.

Do you want to build your body? Build strength? Build muscle? Build HEALTH? If so, YOU ARE A BODY-BUILDER!

Who doesn’t think building your body is a GOOD thing? So please, broaden your definition and allow your mind to open!

The truth about bodybuilding nutrition
When I started eating and training like a body builder decades ago, all we had was men’s bodybuilding and women’s bodybuilding.

Today, we have men’s bodybuilding, physique and fitness model. The women have even more options: bodybuilding, physique, fitness, figure, fitness model and bikini divisions.
Today, it’s no longer just “bodybuilding” – the competitive bodybuilding universe has spread to a whole group of new “physique sports” and each one has different levels of muscularity to match the judging criteria.
This is fantastic, because now the public appeal is much wider.
Millions of men and women would love to have the “Men’s Fitness” or “Figure Athlete” look rather than the much bulkier competitive bodybuilder look. But in all these physique contests, though they differ in size, you still see the leanest, most muscular bodies in the world.

How do all these bodybuilders and fitness models get so lean? How do they get such chiseled bodies?

What they have in common is that the vast majority of these physique athletes eat the same way – traditional bodybuilding nutrition.
Unfortunately, the greatest misconceptions and stereotypes of all are about how body-builders eat and what that means to how you live your lifestyle…

More than ever before – because of the way misinformation (and personal idealology) is spread on the internet – bodybuilding nutrition has been portrayed as some kind of jail sentence.
There are online gurus (and hordes of their “sheeple” followers) who make it sound like we bodybuilders are somehow “locked up” by our disciplined lifestyle and we need to be “liberated.”

I’m telling you, this is not only total nonsense, the exact opposite is true. I’m the most free and liberated eater I know. Everything I do is by choice, and I have NO hang-ups about food whatsoever.

And when it comes to contest dieting (which IS a different animal), since when did discipline stop being a virtue? When did leaving no stone unturned stop being what EVERY competitive athlete MUST do to win?
I believe that bodybuilding nutrition is the most balanced and flexible of all the diet programs. I could write for pages about this, but looking at what we eat alone makes the case as clear as crystal.

Allowed foods vs. forbidden foods

In the current issue of Alan Aragon’s excellent monthly research review, Alan writes:
“Complete food avoidance – regardless of the food – often does more harm than good. People tend to place a taboo mystique upon foods that they are not on the “allowed” list. It’s as if people become young children again, and do what it takes to pry open or climb up to the cookie jar of forbidden goodies instead of learning how to moderate their intake.”
Right there, Alan has nailed the biggest problem in the diet industry today. Almost every diet program – and especially the fear-based advertising campaigns they rely on – are based on naming dietary scapegoats and banishing them from your life…. completely… forbidden.. as in “The 5 foods to NEVER eat” and so on.
Guess what? We don’t do that in bodybuilding nutrition – people just erroneously believe we do.
On the year round muscle-building and maintenance phase, I eat from every food group on a regular basis and – let me say it again – NOTHING IS FORBIDDEN on a bodybuilding nutrition program, such as Burn the Fat, Feed the Muscle. It’s a simple matter, as Alan wrote, of learning how – and how much – to moderate your intake.
Compare it and see for yourself:

Cave man Diet? Let’s suppose you go on one of those popular “stone age” or “hunter-gatherer” diets. You want some milk or yogurt or cheese? No sir. Not allowed! Our cave man ancestors didn’t drink milk, they say, so YOU certainly can’t have any!

Low carb diets? What if you want some oatmeal for breakfast? Nope, can’t have it. How about some rice – a staple food of the longest living Asian cultures in the world? Nope, can’t have it! A banana? surely you can have THAT? … NOPE! BANNED!

Low glycemic index (GI) diets? What if you want a nice baked white potato with that chicken and vegetable? NO SIR! FORBIDDEN!

I could go on and on through a dozen more diet programs, but by now you should see what’s going on here. Traditional diet programs are all about taking things away from you – stealing your freedom… demonizing entire food groups. In bodybuilding nutrition, ALL the food groups are represented.

Naturally of course, there are health and medical reasons why people need to eliminate certain foods. If you’re allergic or intolerant to a food, I’m not suggesting you eat those foods “in moderation.” I often tell my readers that it’s the dose that makes the poison. However, if something is toxic to me, I reckon that the best dose of that food is zero.

I’m with you on that. But health and medical conditions are not what I’m talking about here. I’m not a doctor. I’m talking about transforming your physique, not treating medical problems.

Why bodybuilding nutrition is more balanced than any of the popular “diet” programs

In bodybuilding nutrition, what’s missing? Tell me, what food groups are you NOT allowed to eat?

With bodybuilding nutrition we get to (and love to) eat cheese, yogurt, cottage cheese and of course milk – one of the best high quality protein sources on Earth.

On the bodybuidling diet, we enjoy chicken, turkey, fish, shellfish, egg whites, whole eggs and of course our red meat. And if it suits your value system, you can certainly choose grass fed beef, sustainable seafood only and even organic. You can even pass on the meat completely if you want – It’s YOUR choice.

Fruit? Absolutely! sure, some low carbing competitors are known to remove fruit temporarily – but fruit is absolutely a part of the lifestyle.

Starchy carbs and natural whole grains? YESSS! Even on the pre-contest diet, I still take high carb “re-feed” days (and man is that bread and pasta good!) What if you dont want grains or you dont want dairy, etc etc? NO PROBLEM! Don’t eat them! The flexiblity works both ways. On a bodybuilding nutrition program, you don’t have to eat anything you dont want, and you CAN eat just about any real food you do want!

Now, OF COURSE we don’t recommend drinking soda or eating candy bars, but come on – that’s not even real food – that’s, like Michael Pollan once said, “edible food like substances.” Processed foods and refined junk food shouldn’t even have to enter the conversation. We’re talking about REAL FOOD here.

But even with “junk food” you have leeway.

At least a couple times a week, I go out to really nice restaurants and eat any damn thing I please. Wine? Check! Bread? check! Dessert? Not often, but if I want it, SURE! Or, maybe I just go around the corner and grab a couple of big slices of cheesy pizza!

How is THAT possible? Easy. There’s a “compliance rule” built into a good bodybuilding nutrition program.

For example, If I have a list of “staple” foods that I eat every day, I stick to that about 90% of the time and then the other 10%, I eat whatever the heck I want. Absolutely NOTHING forbidden. Anything goes. AND – it’s easier for us because we train so hard. Couch potatoes can’t get away with it so much.

Welcome to bodybuilding nutrition – It’s actually not a diet at all – it’s a lifestyle!

I remember reading Joe Weider’s editorials in Muscle and Fitness magazine when I was just a teenager, and he always said it – “bodybuilding is a lifestyle.” He was right. Because now, 30 years later, I’m still living it. How about you? Have you kept up your eating style for as long? Will you? Or will whatever diet you’re on now end up being the latest passing fad and you’ll look back with embarrassment and regret?

What about that “contest prep” eating plan I mentioned before? Yes, I admit – that IS a “diet.” It’s a stricter version of the eating plan, but keep in mind, that is a not only for a tiny corner of the body-building universe, it’s also for a short period of time before the contest season.

Usually, pre contest diets DO involve cutting carbs and other restrictions. But guess what? When you understand the bodybuilding contest diet, you can not only lose weight or reach a normal or ideal body fat level – if you choose to, you can go all the way and get ripped – lean enough to see six pack abs. Any diet can take weight off. Not every diet can get you ripped while keeping all the lean body mass.

Body building nutrition is simple and it’s POWERFUL for this very reason – YOU pick the level of restriction required, depending on how intense your goal is… whether that’s a casual cut for the beach, or a shot at a national physique title. Either way, this style of eating gives you MORE flexibility and MORE choice, not less.

This bodybuilding nutrition system is exactly what I have been using myself and teaching to others for the past 3 decades

I didn’t invent this type of eating program, so I can’t take all the credit. Champion bodybuilders were using these methods long before I was. I learned it from MY mentors, and simply fine-tuned it for my own body type. Now I’m here to pass it on to you.

My part was to put the bodybuilding nutrition system on paper into what has now become the best selling fat loss ebook of it’s kind on the internet for the last 10 years: www.BurnTheFat.com!(BFFM)

To learn more about BFFM, visit the home page here:

www.BurnTheFat.com!

In the upcoming articles / newsletters, this series continues, as I teach you about the carb intolerant body type and how to tweak your carbs (starchy carbs / grains) for maximum fat loss (I’ll teach you the basics of the “contest diet.”)

I’ll cover how to make bodybuilding nutrition recipes taste zesty and delicious. Then finally, I will introduce you to my brand new meal planning software, which has been in beta all summer and is almost ready to be unleashed. Until then…

Train hard and expect success,

Tom Venuto, author of: www.BurnTheFat.com!

Allenamento, Allenamento con i pesi - Bodybuilding, Tenersi in forma